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Fruit Platter

  • Level: Easy
  • Total: 10 min
  • Prep: 10 min
  • Yield: 4 to 5 servings
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Fig leaves

Golden pineapple, peeled, cut in 8ths lengthwise, core removed and sliced crosswise

Cantaloupe, peeled, cut in half and sliced

Fresh blueberries

Fresh strawberries

Fresh raspberries


  1. Arrange the fig leaves on a platter. Place the pineapple and cantaloupe on top of the fig leaves, and artfully arrange the blueberries, strawberries and raspberries over the top of the pineapple and cantaloupe.

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