Recipe courtesy of Ina Garten
Episode: Jeffrey Dinner
Save Recipe Print
Grilled Tuna Steaks
Total:
16 min
Prep:
5 min
Inactive:
7 min
Cook:
4 min
Yield:
4 servings
Level:
Easy
Total:
16 min
Prep:
5 min
Inactive:
7 min
Cook:
4 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

To grill the tuna, get a charcoal or stove-top cast-iron grill very hot. Brush the fish with olive oil, and sprinkle with salt and pepper. Grill each side for only 2 to 2 1/2 minutes. The center should be raw, like sushi, or the tuna will be tough and dry. Allow to rest for 5 to 10 minutes and serve.

Pairs well with Chardonnay

Get the Recipe

Buffalo Chicken Crescent Ring

Buffalo chicken dip finds a cozy home in crescent dough.

IDEAS YOU'LL LOVE

Tuscan-Style Grilled Tuna Steaks

Recipe courtesy of Rachael Ray

Perfectly Grilled Steak

Recipe courtesy of Bobby Flay

Marinated Grilled Hanger Steak

Recipe courtesy of Anne Burrell

Grilled Steak with Greek Corn Salad

Recipe courtesy of Food Network Kitchen

Tuna Salad

Recipe courtesy of Food Network Kitchen

Tuna Melt

Recipe courtesy of Food Network Kitchen

Tuna Croquette

Recipe courtesy of Alton Brown

Browse Reviews By Keyword

          Latest Stories