Holiday Hot Chocolate

Name: Holiday Hot Chocolate
Prep time: P0Y0M0DT0H7M0.000S
Cook time: P0Y0M0DT0H7M0.000S
Total time: P0Y0M0DT0H14M0.000S
Yield: 9 cups
Cuisine: american
Ingredients: 4 cups whole milk; 4 cups half-and-half; 1 pound white chocolate, chopped; 2 teaspoons pure vanilla extract; Seeds scraped from 2 vanilla beans; 1/4 to 1/3 cup orange flavored liqueur (recommended: Grand Marnier)

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Level: Easy
Total: 14 min

Prep: 7 min
Cook: 7 min

Yield: 9 cups

Level: Easy
Total: 14 min

Prep: 7 min
Cook: 7 min

Yield: 9 cups

Ingredients

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4 cups whole milk

4 cups half-and-half

1 pound white chocolate, chopped

2 teaspoons pure vanilla extract

Seeds scraped from 2 vanilla beans

1/4 to 1/3 cup orange flavored liqueur (recommended: Grand Marnier)

Directions

In a saucepan on medium heat, heat the milk and half-and-half to just below the simmering point. Remove the pan from the heat and add the white chocolate. When the chocolate is melted, add the vanilla, vanilla bean seeds, and 1/4 to 1/3 cup orange liqueur, according to taste, and whisk vigorously. Reheat very gently and serve.