Recipe courtesy of Ina Garten
Recipe courtesy of Ina Garten
Episode:
Barefoot In London
Lomo Ham and Fig Platter
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- Level: Easy
- Total: 10 min
- Prep: 10 min
- Yield: 6 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 6 servings
- Calories
- 106
- Total Fat
- 3 g
- Saturated Fat
- 1 g
- Carbohydrates
- 13 g
- Dietary Fiber
- 2 g
- Sugar
- 10 g
- Protein
- 7 g
- Cholesterol
- 22 mg
- Sodium
- 433 mg
- Level: Easy
- Total: 10 min
- Prep: 10 min
- Yield: 6 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 6 servings
- Calories
- 106
- Total Fat
- 3 g
- Saturated Fat
- 1 g
- Carbohydrates
- 13 g
- Dietary Fiber
- 2 g
- Sugar
- 10 g
- Protein
- 7 g
- Cholesterol
- 22 mg
- Sodium
- 433 mg
Ingredients
Directions
- Depending on the side of the figs, slice them in half or in quarters.
- Arrange the ham on a serving platter and place the sliced figs decoratively over the ham.
