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Recipe courtesy of Andrea Immer
Recipe courtesy of Andrea Immer
Watch how to make this recipe.
Infused Tequila
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- Level: Easy
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- Level: Easy
Ingredients
Directions
- Mix all ingredients in a freezer safe container and shake well. Place container in a cool, dark place for 48 to 60 hours then strain the tequila and freeze it for an additional 12 hours. Serve in shot glass or any other glass you like.
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