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Grilled Doughnuts with Melted Chocolate-Hazelnut Sauce

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  • Level: Easy
  • Total: 10 min
  • Active: 10 min
  • Yield: 4 servings
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4 cinnamon sugar doughnuts

1/4 cup chocolate-hazelnut spread 


  1. Preheat a panini grill to medium high. Place the doughnuts inside and press for 2 to 3 minutes. (If you don't have a panini grill, you can also use a grill pan and place a weight on top of the doughnuts to press them down.)
  2. Meanwhile, microwave the chocolate-hazelnut spread until melted, about 40 seconds. Serve the doughnuts with the chocolate-hazelnut sauce for dipping.