Hot Dog Grilled Cheese
- Level: Easy
- Total: 15 min
- Active: 15 min
- Yield: 8 hot dogs
Ingredients
8 high-quality hot dogs, butterflied
2 tablespoons butter, at room temperature
8 New England-style hot dog buns (split top)
16 slices American cheese
Directions
- Heat a griddle or skillet over medium heat. Cook the hot dogs until golden brown, 2 to 3 minutes per side.
- Butter the outside of the hot dog buns. Place 2 slices of American cheese inside of each bun, then add a cooked hot dog. Return to the griddle and cook until the cheese is melted and the buns are nicely toasted, 2 to 3 minutes per side.
