Recipe courtesy of UT Frat Boys
Save Recipe Print
Total:
8 min
Prep:
3 min
Cook:
5 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Preheat a grill to medium-high.

Combine mayonnaise and lime juice in a small bowl. Season, to taste, with salt and cayenne pepper.

Grill the corn until it is golden brown, turning often and brushing with butter after each turn. Once the corn is cooked to your liking, brush with the mayonnaise mixture and serve.

A viewer or guest of the show, who may not be a professional cook, provided this recipe. It has not been tested for home use.

Get the Recipe

Over-the-Top Snickers Dessert

Get that classic Snickers flavor in every bite of this over-the-top pie.

IDEAS YOU'LL LOVE

Key Lime Pie

Recipe courtesy of Joe's Stone Crab

Corned Beef

Recipe courtesy of Alton Brown

Garlic Cilantro Lime Rice

Recipe courtesy of Ree Drummond

Corn Chowder

Recipe courtesy of Tyler Florence

Cilantro-Lime Rice

Recipe courtesy of Ayesha Curry

Lime Meringue Bars

Recipe courtesy of Samantha Seneviratne

Sweet Potato and Corn Chowder

Recipe courtesy of Geoffrey Zakarian

Corn and Cheese Chowder

Recipe courtesy of Ree Drummond

Tequila Lime Chicken

Recipe courtesy of Ree Drummond

Browse Reviews By Keyword