Recipe courtesy of Graham Quayle

Lemon Grass Skewered Shrimp

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  • Level: Easy
  • Total: 4 hr 14 min
  • Prep: 10 min
  • Inactive: 4 hr
  • Cook: 4 min
  • Yield: 2 servings
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Ingredients

Directions

  1. Skewer shrimp and lemongrass. Mix garlic, Thai basil leaves, salt, pepper and cilantro together in a large bowl. Brush skewered shrimp with marinade. Marinate covered for 4 hours in the refrigerator. Grill skewers for about 2 minutes on each side.
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