LT Backyard Burger

Deselect All

7 ounces ground prime beef (20 percent fat), at room temperature

Softened butter

Kosher salt and freshly ground black pepper

Potato bun, sliced in half

Iceberg lettuce leaf

Slice beefsteak tomato

Slice dill pickle

1 tablespoon LT Pickled Mayo, recipe follows

LT Pickled Mayo:

6 tablespoons mayonnaise

3 tablespoons ketchup

2 tablespoons sweet relish, drained and rinsed

1 tablespoon chopped cornichons

2 tablespoons chopped pickled jalapeno

1 tablespoon Cognac

Salt and pepper, to taste