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Recipe courtesy of Mexican Made Easy

Galaxy Fruit Pops

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  • Level: Easy
  • Total: 20 min
  • Prep: 20 min
  • Yield: 6 to 8 servings
  • Nutrition Info
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Ingredients

Directions

Special equipment:
Wooden ice pop sticks or skewers, cookie cutters in assorted shapes and sizes
  1. Using cookie cutters or a paring knife, cut the watermelon and pineapple slices into desired shapes.
  2. Insert wooden sticks into the pieces of fruit. 
  3. To serve: Sprinkle the ends of the fruit with chili powder. Put the pops on a plate, with the wooden sticks facing up for handles or stick the pops into a halved watermelon. Serve with lime wedges.

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