Salami Salad with Tomatoes and Mozzarella

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  • Level: Easy
  • Total: 15 min
  • Prep: 15 min
  • Yield: 8 to 10 servings
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1 pound salami, cut into 1/4-inch pieces

6 tomatoes, diced

1/2 cup fresh basil leaves

1/2 pound mozzarella, cut into 1/2-inch pieces

Salt and freshly ground black pepper

Olive oil, for drizzling

Vinegar, for drizzling


  1. In a large bowl, combine salami, tomatoes, basil, and mozzarella. Season, to taste, with salt and pepper. Drizzle with olive oil and vinegar and toss well.