Recipe courtesy of Michael Symon
Show: Melting Pot
Save Recipe Print
Yield:
24 servings
Level:
Easy
Yield:
24 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

On a sheetpan lined with parchment paper, lay down 1 sheet of filo and brush with butter. Repeat process with 3 more sheets. Cover remaining sheets with damp towel and set aside. To make filling place the lemon juice and zest, honey, cinnamon, apples, and chopped nuts and gently heat for 3 minutes set aside to cool. Spread 1/3 of mixture onto buttered filo stack. Top apple mixture with another stack of buttered filo. Repeat process until mixture and filo is gone (there should be 3 layers). Bake in a preheated 350 degree oven for 1 hour. Mix sugar, honey, water and lemon and bring to simmer. Remove lemon rind and pour over baklava. Let soak overnight, cut into squares and serve.

My Private Notes

Add a Note
Get the Recipe

Beer Can Cauliflower

Move over, chicken. There's a new grill star in town.

IDEAS YOU'LL LOVE

The Apple Lady's Apple Cake

Recipe courtesy of Patricia Wells

Apple Clafouti

Recipe courtesy of Michael Chiarello

Apple Crisp

Recipe courtesy of Food Network Kitchen

Apple Strudel

Recipe courtesy of Jim "JD" Daliege

Apple Crisp

Recipe courtesy of Maria Betar

Apple Crostata

Recipe courtesy of Gale Gand

Apple Bomboloni

Recipe courtesy of Michael Chiarello

Candied Apple

Recipe courtesy of Sara Moulton

Apple Kuchen

Recipe courtesy of Fireside

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories