Save Recipe Print
Total:
15 min
Prep:
10 min
Cook:
5 min
Yield:
1 serving

Ingredients

Directions

HEAT panini grill.

COMBINE olives and dressing.

FILL bread slices with cheese, turkey, tomatoes and olive mixture. Spread outside of sandwich with mayo.

GRILL 5 min. or until golden brown.

Take Along: If packing this sandwich as part of a school or office lunch, assemble sandwich as directed but spread the mayo on the inside of the sandwich and do not grill the sandwich. Place sandwich in airtight container and refrigerate until ready to pack in an insulated lunch bag before heading out the door.

Use Your Skillet: If you don't have a panini grill, cook sandwich in skillet on medium-high heat 3 min. on each side or until golden brown on both sides.

My Private Notes

Add a Note
Get the Recipe

Beer Can Cauliflower

Move over, chicken. There's a new grill star in town.

IDEAS YOU'LL LOVE

Turkey Meatloaf

Recipe courtesy of Ina Garten

Baked Ziti

Recipe courtesy of Ree Drummond

Pizza Rolls

Recipe courtesy of Ree Drummond

Chips and Veggies with Sun-Dried Tomato Dip

Recipe courtesy of Rachael Ray

Panini Caprese

Recipe courtesy of Classico®

Taleggio Panini

Casey's Panini

Recipe courtesy of Via Quadranno

Italian Panini

Recipe courtesy of Food Network

Peachy Keen Panini

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories