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In the Kitchen
- Level: Easy
- Total: 35 min
- Active: 35 min
- Yield: 6 to 8 servings
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- Level: Easy
- Total: 35 min
- Active: 35 min
- Yield: 6 to 8 servings
Ingredients
Directions
- Preheat the oven to 450 degrees F. Toss together the turnips, butter, thyme sprigs, shallots, olive oil and some salt and pepper in a 13-by-9-inch baking dish. Roast until the turnips begin to soften, about 30 minutes. Adjust the seasoning and serve.
My Private Notes
Show:
Farmhouse Rules
Episode:
Jam-Packed Meal
Categories:
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One Bag to Go
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