Nantucket Bay Scallops Crudo

Name: Nantucket Bay Scallops Crudo
Prep time: P0Y0M0DT0H20M0.000S
Total time: P0Y0M0DT0H20M0.000S
Yield: 4 servings
Ingredients: 1/2 pound Nantucket Bay scallops; 1/2 lemon, juiced; Pinch coarse sea salt; 2 turns fresh black pepper; 4 tablespoons extra-virgin olive oil, from Ocane, preferably; 2 sprigs fresh cleaned chervil

Getting reviews...

Save Recipe

Total: 20 min

Prep: 20 min

Yield: 4 servings

Total: 20 min

Prep: 20 min

Yield: 4 servings

Ingredients

Deselect All

1/2 pound Nantucket Bay scallops

1/2 lemon, juiced

Pinch coarse sea salt

2 turns fresh black pepper

4 tablespoons extra-virgin olive oil, from Ocane, preferably

2 sprigs fresh cleaned chervil

Directions

Combine all of the ingredients in a bowl and mix well. Divide into 4 bowls and top with chervil leaves. Serve immediately well chilled.

My Private Notes

Add a Note

Show: Follow That Food

Episode: Follow That Fish

Looking for Something Else?

Quick & Easy Highly Rated Healthy Surprise Me

On Tonight

Nantucket Bay Scallops Crudo

Categories:

Related Pages