Ovengoldandreg; Turkey and Swiss Club

Name: Ovengoldandreg; Turkey and Swiss Club
Prep time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H5M0.000S
Yield: 1 Serving
Ingredients: 3 slices white bread, toasted; 1 tablespoon Mayonnaise; 2 slices Leaf lettuce; 3 slices Tomato; 2 slices Boar's Head Gold Label Switzerland Swiss® Cheese; 2 slices Boar's Head Ovengold® Roasted Breast of Turkey; 2 slices Boar's Head Deluxe Ham; 4 slices Boar's Head Fully Cooked Imported Bacon

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Total: 5 min

Prep: 5 min

Yield: 1 Serving

[DRAFT]

Total: 5 min

Prep: 5 min

Yield: 1 Serving

Ingredients

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3 slices white bread, toasted

1 tablespoon Mayonnaise

2 slices Leaf lettuce

3 slices Tomato

2 slices Boar's Head Gold Label Switzerland Swiss® Cheese

2 slices Boar's Head Ovengold® Roasted Breast of Turkey

2 slices Boar's Head Deluxe Ham

4 slices Boar's Head Fully Cooked Imported Bacon

Directions

Toast the bread on both sides in a toaster or using the broiler. On a clean surface, place the three slices of bread side-by-side. Spread mayonnaise on one side of each bread slice. Stack the following ingredients in order on the first slice of bread, lettuce, tomato, cheese, turkey, ham, bacon, and a slice of bread. Repeat sequence for second layer and serve.