The Best Side Dishes for Meatloaf
Traditional meatloaf is a hearty and nourishing meal that’s best served on cold, winter nights when you want to cozy up to a warm dinner. The thing is, the classic dish is more versatile than you might think. That means there are a ton of different side dishes you could serve along with it. From tried-and-true sides like mashed potatoes to out-of-the-box options like green bean oven fries, there’s no shortage to what you can serve with this family-friendly main. If you’re tired of serving the same old thing time after time, read on for some inspiration. These are our favorite side dishes to pair with meatloaf, starting with these upgraded spuds. Mashed potatoes are a must-have when you’re eating a hearty beef-based entrée. For a fun spin on the classic, try this version that uses goat cheese to add extra tangy flavor. Sour cream and milk help add creamy texture, while parmesan and garlic-and-herb goat cheese pack in bold, irresistible flavor.
