Prosciutto and Melon
Recipe courtesy of
Ed Bradley
Show:
Food Network Specials
- Total:
- 10 min
- Prep:
- 10 min
- Yield:
- 12 pieces
Ingredients
Directions
Scoop out seeds from each melon half. Cut each half into 6 wedges. Remove melon skins. Add 1 slice of prosciutto to top of each wedge. Drizzle with balsamic vinegar. Add pepper, to taste.
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