Fruit with Honey-Cinnamon Sauce

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  • Level: Easy
  • Total: 10 min
  • Prep: 10 min
  • Yield: 4 servings
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2 plums

1 navel orange

1 cup red grapes

1 cup Greek yogurt

1/4 cup honey

1/2 teaspoon ground cinnamon


  1. Chop plums, supreme (section) the oranges and halve the grapes, divide mixed fruit among 4 cups. Combine yogurt with honey and cinnamon. Top each fruit cup with 1/4 of the sauce.

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