Red Beans and Greens Salad
- Level: Easy
- Total: 5 min
- Prep: 5 min
- Yield: 4 servings
Ingredients
1 cup chunky prepared salsa, such as chipotle salsa
2 tablespoons extra-virgin olive oil, eyeball it
1 head escarole, chopped into small bite size pieces
1 (14-ounce) can red kidney beans, drained
1/2 red onion, chopped
Salt and pepper
Directions
- Combine salad ingredients in a bowl, toss and adjust seasoning.
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