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Salad for Ten in Two

Recipe courtesy of Rachael Ray

Recipe courtesy of Rachael Ray

Show: 30 Minute Meals

Episodes: Tuscan Table and Tuscan Table

Salad for Ten in Two

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Total: 5 min

Prep: 5 min

Yield: 10 servings

Total: 5 min

Prep: 5 min

Yield: 10 servings

Ingredients

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2 bags mixed baby greens

1/4 cup white wine vinegar

1/3 cup olive oil

Directions

Place 2 bags of mixed baby greens on buffet in a large salad bowl. Toss with white wine vinegar and extra-virgin olive oil when the guests are ready to eat, so greens do not wilt.

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Show: 30 Minute Meals

Episodes: Tuscan Table and Tuscan Table

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