White Bean Salad with Thyme

  • Level: Easy
  • Total: 13 min
  • Prep: 5 min
  • Cook: 8 min
  • Yield: 4 servings
Save Recipe


3 tablespoons extra-virgin olive oil

2 large cloves chopped garlic

2 tablespoons fresh chopped thyme leaves, plus sprigs for garnish

1 head radicchio lettuce, shredded

1 large (1 pound 13-ounce) can, white beans (cannellini), drained well

Salt and freshly ground black pepper

Chopped parsley leaves, for garnish


  1. In a skillet, cook olive oil and garlic over moderate heat 2 minutes. Add thyme and radicchio and cook another minute. Add beans and toss with radicchio and garlic to combine. Season beans with salt and pepper. Warm beans through, 2 minutes, then serve. Garnish with extra sprigs of fresh thyme or chopped parsley.
Get the Recipe

Perfect Cranberry Sauce

This ruby-hued sauce is a breeze to make with either fresh or frozen fruit.

White Bean Salad

White Bean Salad

White Bean Salad

White Bean Salad

White Bean Salad with Thyme

White Bean and Vegetable Salad

White Bean and Churrasco Salad

White Bean and Arugula Salad