Ree's Omelet in a Mug
Loading Video...
Recipe courtesy of Ree Drummond

Mug Omelet

Getting reviews...
  • Level: Easy
  • Total: 10 min
  • Active: 10 min
  • Yield: 1 serving



  1. Grease the inside of a microwave-safe 12-ounce mug with the butter. Add the eggs and milk, then beat with a fork until well combined.
  2. Stir in the cheese, ham, bell pepper, salt and pepper.
  3. Microwave on a medium-high setting for 1 1/2 minutes, then stir and microwave until the eggs are set, an additional 1 to 1 1/2 minutes.
  4. Let cool slightly before serving.