1 tablespoon grape seed oil
1/4 cup julienned red onions
1/4 cup thin cut prosciutto, flash fried in 2 portions
1 tablespoon minced garlic
1/4 cup vodka
1 cup tomato sauce
1/2 cup cream
1/2 cup chicken stock
1 pound penne pasta, cooked
1 tablespoon butter
1/4 cup grated Parmesan
1 tablespoon minced fresh parsley