- Level: Easy
- Total: 10 min
- Prep: 10 min
- Yield: about 1 1/2 cups
Ingredients
1 cup mayonnaise
3 tablespoons roasted garlic
1 tablespoon minced fresh chives
1 tablespoon minced fresh parsley
1 tablespoon hot sauce, such as Tabasco
1 teaspoon white balsamic vinegar
1 teaspoon salt
1 teaspoon ground white pepper
Directions
- Puree the mayonnaise, roasted garlic, chives, parsley, hot sauce, vinegar, salt and pepper in a food processor.
