Roasted Asparagus Bundles

Save Recipe
  • Level: Easy
  • Total: 30 min
  • Prep: 5 min
  • Cook: 25 min
  • Yield: 4 servings
Share This Recipe

Ingredients

1 pound fresh asparagus spears, tough ends trimmed and discarded

4 scallions, root end trimmed

1 tablespoon olive oil

1/2 teaspoon salt

1/4 teaspoon ground black pepper

Directions

  1. Preheat oven to 400 degrees F.
  2. Place asparagus and scallions on a baking sheet. Drizzle with oil and sprinkle with salt and pepper. Roast 25 to 30 minutes, until tender. Wrap individual portions of asparagus with scallion to tie into bundles.