Sliced Tomatoes with Fresh Basil and Aged Balsamic

Name: Sliced Tomatoes with Fresh Basil and Aged Balsamic
Prep time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H5M0.000S
Yield: 4 servings
Cuisine: italian
Ingredients: 2 to 3 ripe beefsteak tomatoes, sliced; 1/2 cup fresh basil leaves; 2 teaspoons balsamic vinegar (preferably aged); 2 teaspoons olive oil; Salt and ground black pepper

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Level: Easy
Total: 5 min

Prep: 5 min

Yield: 4 servings

Level: Easy
Total: 5 min

Prep: 5 min

Yield: 4 servings

Ingredients

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2 to 3 ripe beefsteak tomatoes, sliced

1/2 cup fresh basil leaves

2 teaspoons balsamic vinegar (preferably aged)

2 teaspoons olive oil

Salt and ground black pepper

Directions

Arrange tomato slices on a plate. Layer with basil leaves. Drizzle vinegar and oil. Sprinkle salt and black pepper over top.

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Show: Quick Fix Meals with Robin Miller

Episode: What's At Steak

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Sliced Tomatoes with Fresh Basil and Aged Balsamic

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