Sliced Tomatoes with Fresh Basil and Aged Balsamic
- Level: Easy
- Total: 5 min
- Prep: 5 min
- Yield: 4 servings
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- Level: Easy
- Total: 5 min
- Prep: 5 min
- Yield: 4 servings
Ingredients
2 to 3 ripe beefsteak tomatoes, sliced
1/2 cup fresh basil leaves
2 teaspoons balsamic vinegar (preferably aged)
2 teaspoons olive oil
Salt and ground black pepper
Directions
- Arrange tomato slices on a plate. Layer with basil leaves. Drizzle vinegar and oil. Sprinkle salt and black pepper over top.
