Save Recipe Print
Total:
5 min
Prep:
5 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Arrange tomato slices on a plate. Layer with basil leaves. Drizzle vinegar and oil. Sprinkle salt and black pepper over top.

Get the Recipe

Giant Reese's Cup with Pieces

This giant Reese's peanut butter cup is stuffed with a crunchy surprise.

IDEAS YOU'LL LOVE

Roasted Sliced Tomatoes

Recipe courtesy of Rachael Ray

Sliced Tomatoes with Honey-Balsamic Drizzle

Recipe courtesy of Robin Miller

Cold Sliced Sirloin with Tomatoes and Garlic

Recipe courtesy of Rocco DiSpirito

Sliced Tomatoes and Mozzarella with Three Herb Pesto

Recipe courtesy of Gourmet Magazine

Crusty Bread, Sliced Tomatoes with Lemon, Sliced Pimentos, Spanish Cheese and Olives

Recipe courtesy of Rachael Ray

Spinach-Feta Rice Pilaf, Sliced Steak with Oregano Sauce, and Broiled Tomatoes with Parsley

Recipe courtesy of Rachael Ray

Ropa Vieja Joses (Cuban Sloppy Joes), Sliced Tomatoes, Plantain Chips and Mojo Sauce

Recipe courtesy of Rachael Ray

Roasted Salmon served with Roasted Plum Tomatoes and Caramelized Lemon Slices

Recipe courtesy of Dave Lieberman

Browse Reviews By Keyword

          Latest Stories