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Salty Lemonade

Recipe courtesy of The Kitchen

Recipe courtesy of The Kitchen

Show: The Kitchen

Episode: Hot New Trends and Tricks

Salty Lemonade

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Level: Easy

Total: 5 min
Active: 5 min

Yield: about 7 servings

Level: Easy

Total: 5 min
Active: 5 min

Yield: about 7 servings

Ingredients

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One 1.6-quart container store-bought lemonade

3/4 teaspoon kosher salt, plus additional as needed

Directions

Stir together the lemonade and salt in a large pitcher until the salt is fully dissolved. Taste and add more salt as desired. Serve over ice.

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Show: The Kitchen

Episode: Hot New Trends and Tricks

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