Recipe courtesy of Geoffrey Zakarian
Show: The Kitchen
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Total:
5 min
Active:
5 min
Yield:
6 cocktails
Level:
Easy
Total:
5 min
Active:
5 min
Yield:
6 cocktails
Level:
Easy

Ingredients

Directions

Special equipment: 6 cocktail straws

Combine the frozen raspberries, lemonade concentrate, vodka, ice cubes and 1/2 can of water (from the lemonade can) and puree in a blender until smooth.

Divide the mixture among 6 small rocks glasses or cordial glasses and serve with a straw.

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