Recipe courtesy of Sandra Lee
Recipe courtesy of Sandra Lee
Watch how to make this recipe.
Mulled Merlot
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- Level: Easy
- Total: 12 min
- Prep: 2 min
- Cook: 10 min
- Yield: 4 5o 5 servings
- Level: Easy
- Total: 12 min
- Prep: 2 min
- Cook: 10 min
- Yield: 4 5o 5 servings
Ingredients
Directions
- Pour 1 bottle Merlot and mulling spices into a medium heavy saucepot. Stir with a wooden spoon. Heat wine over low heat until warm and spices have infused. Ladle wine into heat-proof wine glasses.
