- Level: Easy
- Total: 12 min
- Prep: 2 min
- Cook: 10 min
- Yield: 4 5o 5 servings
Ingredients
1 bottle Merlot
Store bought mulling spices
Directions
- Pour 1 bottle Merlot and mulling spices into a medium heavy saucepot. Stir with a wooden spoon. Heat wine over low heat until warm and spices have infused. Ladle wine into heat-proof wine glasses.
