Recipe courtesy of Sushisamba
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Total:
15 min
Prep:
15 min
Yield:
1 to 2 servings
Level:
Easy

Ingredients

Directions

Mix plum sake, sake, white wine, mango and pineapple juice with ice, shake and serve in a wine glass. Float with merlot and champagne and finish with cubed fruit. For parties, multiply the above by 10, and get out your punch bowl!

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

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