Recipe courtesy of Jeanne Cooper
Episode: Celebrity Show
Save Recipe Print
Yield:
4 servings

Ingredients

Directions

Pound chicken to a uniform 1/2-inch thickness. Place in an ovenproof 10-inch round dish, sprayed with vegetable oil. Spoon sour cream over chicken. In a small dish mix crumbs (or cereal) with herbs, salt, and pepper. Sprinkle crumb mixture over sour cream. Bake at 350 degrees for 20 minutes until thoroughly cooked.

My Private Notes

Add a Note
Get the Recipe

Beer Can Cauliflower

Move over, chicken. There's a new grill star in town.

IDEAS YOU'LL LOVE

Sour Cream Noodle Bake

Recipe courtesy of Ree Drummond

Sweet and Sour Chicken

Recipe courtesy of Food Network Kitchen

Baked Apricot Rosemary Chicken

Recipe courtesy of Trisha Yearwood

Baked Chicken Breasts With Parmesan Crust

Recipe courtesy of Ted Allen

Italian Baked Chicken and Pastina

Recipe courtesy of Giada De Laurentiis

Sour Cream Coffee Cake

Recipe courtesy of Ina Garten

Crispy Baked 'Fried' Chicken

Recipe courtesy of Cat Cora

Baked Orange Chicken and Brown Rice

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories