Spicy Grilled Shrimp Salad

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  • Total: 35 min
  • Prep: 25 min
  • Cook: 10 min
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1 lb shrimp

1/2 red pepper diced

1 jalapeno, minced

1/2 red onion, diced

1 & 1/2 lime


2 tablespoons olive oil


fresh cilantro


1 avocado, diced


  1. Peel and devein shrimp. Place in bowl with jalapeno, juice of 1/2 a lime and olive oil. Toss to coat and let sit for 15 minutes. In separate bowl combine cilantro, avocado, red pepper, and onion. Add juice of 1 lime, cayenne and salt. Toss to coat. Cook off shrimp on grill or on stove top in a skillet. Add shrimp to salad and toss to coat. Serve on bed of lettuce.