Sriracha Tahini Sauce

Recipe courtesy of Tahini Street Food

Show: Diners, Drive-Ins and Dives

Episodes: Sausage, Shawarma and Scaloppini and America's Favorites: Global Greats

Sriracha Tahini Sauce

Name: Sriracha Tahini Sauce
Cook time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H10M0.000S
Yield: 8 to 10 servings
Ingredients: 4 cups tahini; 2 1/2 cups sriracha (see Cook's Note); 2 cups lemon juice; 1 1/2 teaspoons garlic powder; 1 1/2 teaspoons salt; 1/2 teaspoon ground black pepper; 1/2 teaspoon cayenne pepper

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Level: Easy

Total: 10 min
Active: 10 min

Yield: 8 to 10 servings

Level: Easy

Total: 10 min
Active: 10 min

Yield: 8 to 10 servings

Ingredients

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4 cups tahini

2 1/2 cups sriracha (see Cook's Note)

2 cups lemon juice

1 1/2 teaspoons garlic powder

1 1/2 teaspoons salt

1/2 teaspoon ground black pepper

1/2 teaspoon cayenne pepper

Directions

Mix together the tahini, sriracha, lemon juice, garlic powder, salt, black pepper, cayenne and 2 cups water in a large bowl until a smooth consistency is achieved. Serve with your favorite Middle Eastern dishes or with any of your favorite meals!