While oats are often the first choice for a healthy breakfast, utilizing other whole grains like couscous, millet, amaranth, farro and quinoa keep mornings from becoming mundane. Make a batch of couscous the night before, so that come morning, all you have to do is add toppings like fruits, nuts, coconut and flax seed for a 5-minute healthy breakfast.
Recipe courtesy of Min Kwon
Save Recipe Print
Strawberry Couscous Breakfast Bowl
Total:
15 min
Prep:
5 min
Cook:
10 min
Yield:
2 servings
Level:
Easy

Nutrition Info

Healthy
Total:
15 min
Prep:
5 min
Cook:
10 min
Yield:
2 servings
Level:
Easy

Nutrition Info

Healthy

Ingredients

Directions

Pour the milk into a small saucepan and bring to a boil over high heat. Remove the pan from the heat and pour in the couscous, maple syrup and cinnamon. Stir to combine. Cover the pan and let it sit for 10 minutes. Gently fluff with a fork. 

When ready to serve, top with the pecans and strawberries. Serve each with 1 tablespoon yogurt if using, some extra milk, cinnamon and maple syrup.

My Private Notes

Add a Note
More from:

Healthy Food, Fast

Get the Recipe

Berry Dessert Lasagna

This chilled berry trifle is an easy, crowd-pleasing dessert.

IDEAS YOU'LL LOVE

Teriyaki Chicken Rice Bowl

Recipe courtesy of Food Network Kitchen

20-Minute Chicken Thighs and Couscous with Dill

Recipe courtesy of Food Network Kitchen

All Day Breakfast Salad

Recipe courtesy of Ellie Krieger

Eggs Benedict Breakfast Salad

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories