Baked Pumpkin Spice Tortilla Chips

Name: Baked Pumpkin Spice Tortilla Chips
Prep time: P0Y0M0DT0H10M0.000S
Cook time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT0H25M0.000S
Yield: 6 servings
Ingredients: 6 corn tortillas; 2 tablespoons olive oil; 1/4 teaspoon pumpkin spice; Kosher salt

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Level: Easy
Total: 25 min

Prep: 10 min
Cook: 15 min

Yield: 6 servings

Level: Easy
Total: 25 min

Prep: 10 min
Cook: 15 min

Yield: 6 servings

Ingredients

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6 corn tortillas

2 tablespoons olive oil

1/4 teaspoon pumpkin spice

Kosher salt

Directions

Heat oven to 425 degrees F.
Brush oil on one side of tortillas, stack them and cut into quarters. Arrange on a baking sheet and sprinkle pumpkin spice and a pinch of salt over the top (sprinkle from at least 12 inches above the baking sheet for even coverage of the small amount). Bake until crisp and golden, about 15 minutes.