Recipe courtesy of Georgia Hardstark and Alie Ward
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Total:
5 min
Prep:
5 min
Yield:
2 servings
Level:
Easy

Ingredients

Directions

In a shaker filled with ice, add the vodka, pickle brine and vermouth and shake vigorously. Pour into 2 up glasses and garnish with a cornichon on a pick.

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Meatball Marsala

Enjoy meatballs in a Marsala wine and mushroom sauce with this recipe.

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