Recipe courtesy of Kardea Brown

Tomato and Cucumber Salad

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  • Level: Easy
  • Total: 35 min (includes chilling time)
  • Active: 15 min
  • Yield: 4 servings
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Ingredients

Directions

  1. Combine the tomatoes, cucumber, onion, olive oil, vinegar, basil, parsley, dill and some salt and pepper in a bowl and toss well. Refrigerate at least 20 minutes before serving, or up to overnight.

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