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Recipe courtesy of Trisha Yearwood

Show: Trisha's Southern Kitchen

Episode: Z-Girls

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Trisha's Frozen Sangarita (01:56)

Total:: 15 min
Active:: 15 min

Yield:: 4 servings

Level:: Easy

Healthy

Ingredients

Frozen Margarita:

4 cups ice
1/2 cup tequila
1/4 cup orange liqueur, such as Grand Marnier or Cointreau
1/4 cup fresh lime juice (about 4 limes)
1 tablespoon agave

Quickie Frozen Sangria:

4 cups ice
1/4 bottle red wine, chilled
1/2 cup fresh orange juice
1/4 cup lemon juice (about 2 lemons)
1 tablespoons agave

Directions

Watch how to make this recipe.

For the frozen margarita: Add to a blender the ice, tequila, orange liquor, lime juice and agave. Blend until combined, adding more ice to make thicker. Remove to a pitcher.

For the frozen sangria: Add to a blender the ice, red wine, orange juice, lemon juice and agave. Blend until combined, adding more ice to make thicker. Remove to a pitcher.

To serve: Spoon a layer of frozen margarita and then a layer of frozen sangria into a margarita glass and repeat to create layers. Best served with straws!

My Private Notes

Name: Frozen Sangarita
Cook time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT0H15M0.000S
Yield: 4 servings
Ingredients: 4 cups ice; 1/2 cup tequila; 1/4 cup orange liqueur, such as Grand Marnier or Cointreau; 1/4 cup fresh lime juice (about 4 limes); 1 tablespoon agave; 4 cups ice; 1/4 bottle red wine, chilled; 1/2 cup fresh orange juice; 1/4 cup lemon juice (about 2 lemons); 1 tablespoons agave