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Frozen Sangarita

  • Level: Easy
  • Total: 15 min
  • Active: 15 min
  • Yield: 4 servings
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Ingredients

Frozen Margarita: 

4 cups ice 

1/2 cup tequila 

1/4 cup orange liqueur, such as Grand Marnier or Cointreau 

1/4 cup fresh lime juice (about 4 limes) 

1 tablespoon agave 

Quickie Frozen Sangria:

4 cups ice 

1/4 bottle red wine, chilled 

1/2 cup fresh orange juice 

1/4 cup lemon juice (about 2 lemons)

1 tablespoons agave 

Directions

  1. For the frozen margarita: Add to a blender the ice, tequila, orange liquor, lime juice and agave. Blend until combined, adding more ice to make thicker. Remove to a pitcher.
  2. For the frozen sangria: Add to a blender the ice, red wine, orange juice, lemon juice and agave. Blend until combined, adding more ice to make thicker. Remove to a pitcher.
  3. To serve: Spoon a layer of frozen margarita and then a layer of frozen sangria into a margarita glass and repeat to create layers. Best served with straws!
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