Goddess Brown Rice Bowl

Deselect All

Green Goddess Dressing:

2 anchovy fillets

1 small clove garlic, finely grated 

3/4 cup plain Greek yogurt 

1/3 cup mayonnaise 

1/2 cup fresh flat-leaf parsley leaves 

1/4 cup fresh basil leaves 

1/4 cup chopped fresh chives 

2 tablespoons fresh tarragon leaves 

1 tablespoon lemon juice 

Kosher salt and freshly ground black pepper 

Rice Bowl:

Kosher salt

1 1/2 cups short-grain brown rice 

3 tablespoons extra-virgin olive oil 

1 bulb fennel, quartered, cored and thinly sliced 

8 ounces shiitake mushrooms, stemmed and sliced 

1 1/2 cups sugar snap peas, stringed and halved 

1 medium zucchini, halved lengthwise and sliced 1/4-inch thick 

1 avocado, sliced 

1/3 cup roasted pepitas (hulled green pumpkin seeds) or chopped roasted cashews