Cherry Lime Mule

Name: Cherry Lime Mule
Cook time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H10M0.000S
Yield: 4 cocktails or mocktails
Ingredients: 4 heaping spoonfuls of Amarena cherries and juice, plus extra for garnish; 6 ounces vodka or ginger ale; 12 ounces ginger beer; 1 lime, juiced, plus another cut into wedges; Crushed ice

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Level: Easy

Total: 10 min
Active: 10 min

Yield: 4 cocktails or mocktails

Level: Easy

Total: 10 min
Active: 10 min

Yield: 4 cocktails or mocktails

Ingredients

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4 heaping spoonfuls of Amarena cherries and juice, plus extra for garnish

6 ounces vodka or ginger ale

12 ounces ginger beer

1 lime, juiced, plus another cut into wedges

Crushed ice

Directions

Watch how to make this recipe.

Special equipment:

4 copper mugs or lowball glasses

Divide the cherries and juice amongst 4 copper mugs or lowball glasses. Use a fork to smash the cherries a bit. Pour the vodka (or ginger ale for a mocktail) and ginger beer evenly among the mugs. Squeeze the lime juice over top and scoop in a generous amount of crushed ice. Garnish with extra cherries, cherry juice and lime wedges.