Chili Lime Fruit Salad as seen on Valerie's Home Cooking, Season 13.
Recipe courtesy of Valerie Bertinelli

Chili Lime Fruit Salad

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  • Level: Easy
  • Total: 15 min
  • Active: 15 min
  • Yield: 6 to 8 servings



  1. Add all the cut fruit to a large serving bowl. Add the lime zest, juice, and chili powder to a small bowl and whisk to combine. Pour the chili-lime mixture over the fruit and toss to combine. Serve immediately or refrigerate until ready to serve.