Recipe courtesy of Andrea Immer

Virgin Mary

  • Level: Easy
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Ingredients

2 dashes Worcestershire

2 dashes hot sauce

Pinch salt

Pinch freshly ground pepper

Pinch horseradish

1/4-ounce fresh lemon juice

5 ounces tomato juice

Lemon wedge, for garnish

Celery branch for garnish

Directions

  1. In a mixing glass filled with ice add, Worcestershire, hot sauce, salt, pepper, horseradish, lemon juice, and fill with tomato juice. Gently roll to mix. Pour into wine glass. Garnish with lemon wedge and celery branch.;

Virgin Mary