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Recipe courtesy of Martin Kuzmarski

The Perfect Bloody Mary

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  • Total: 5 min
  • Prep: 5 min
  • Yield: 1 drink
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2 ounces vodka

Dash red wine

Dash wine and sherry mix, not available commercially, recipe follows

Pinch celery salt

Salt and pepper

7 drops Worcestershire sauce

5 drops hot sauce

1 (6-ounce) container tomato juice

Celery stalks

Cherry tomatoes


  1. Combine all of the ingredients in a highball glass containing ice, stir well, and serve with a celery stick and cherry tomato.
  2. To substitute mix, add red wine and a dry sherry to the Bloody Mary.