Recipe courtesy of Food Network Kitchen

Watermelon Granita

Getting reviews...
Save Recipe
  • Total: 3 hr
  • Prep: 3 hr
  • Yield: 2 cups
  • Nutrition Info
Share This Recipe

Ingredients

Directions

  1. Combine all ingredients in a food processor. Puree until smooth. Pour into a shallow, wide pan and freeze for 1 hour. Rake mixture with fork and freeze for another hour. Rake and freeze for one more hour. Rake and serve in cups.
14m Easy 100%
CLASS
17m Easy 99%
CLASS
20m Easy 99%
CLASS
Joanne Chang

Fresh Fruit Tart

32m Intermediate 99%
CLASS
21m Easy 99%
CLASS
18m Easy 98%
CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now

Related Pages