Spicy Bleu #17 Wings as served at Double Dubs in Laramie, Wyoming, as seen on Diners, Drive-Ins and Dives, season 35.
Recipe courtesy of Double Dub's

Wings with Spicy Bleu 17

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  • Level: Intermediate
  • Total: 1 hr 10 min
  • Active: 45 min
  • Yield: 1 to 2 servings



  1. Combine the butter, bleu cheese, mayonnaise, sour cream and dry rub in a saucepan on medium-high heat until melted, stirring occasionally. Add the hot sauce and let simmer for 5 minutes, then remove from the heat and pour into a blender. Blend until smooth.
  2. Preheat the oil in a deep-fryer or Dutch oven fitted with a deep-fry thermometer to 375 degrees F.
  3. Fry the wings, in batches, until brown and crispy, 6 to 8 minutes.
  4. Toss the wings in a bowl with 3 ounces Spicy Bleu 17. Reserve the remaining sauce for another use.
  5. Plate the sauced wings, then add bleu cheese crumbles on top.