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Showing 9,261 - 9270 of 9,399 results for beans
Chinese New Year Special
Episode
| From:
East Meets West with Ming Tsai
Blue Ginger Kir Royalesl Flashed-Steamed Oysters on Truffled Lettuce Fondue; Whole Duck; Mee Goring; Tai Snapper with Black Bean Basil Sauce; Sticky Rice Chocolate Balls in a Lemongrass Broth and Sesame Seed Truffles.
Healthy Food for Healthy Kids
Episode
| From:
Cooking Live
Learn how to make mealtimes fun and nutritious for kids with Bridget Swinney, nutritionist and author. Recipes: Sweet Lassi; Savory Corn Griddle Cakes with Red Pepper Sauce; Cowboy Beans; Martian Soup; Honey Bran Bars
Basics of Grains
Episode
| From:
Cooking Live
Today, discover ancient grains as well as fresh ideas for quotidian staples. Recipes: Feta Wheat Berry Salad; Middle Eastern Tabbouleh and Lamb; Toasted Barley Salad; Quinoa and Black Bean Salad; Herbed Whole-Oat Salad
Dinners in a Dash
Episode
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Cooking Live
Jean Anderson shows us how to make dinners in a dash for those busy holiday shopping days. Recipes: Thai Beef Salad, Chili with Black Beans and Peppers, Country Captain, Marnie Eisenhower's Million-dollar Fudge.
Soul Food Praises
Episode
| From:
Food 911
Tyler helps Diana in Las Vegas with some superior soul food dishes. With the help of her church group, Diana and Tyler make Fried Chicken, Macaroni & Cheese, Green Beans and Black Eyed Peas.
Favorite Sides
Episode
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Magnolia Table with Joanna Gaines
Joanna whips up her favorite side dishes to ring in the holidays. Her menu includes homemade green bean casserole, delicious sweet potato casserole, creamy macaroni and cheese, gooey pecan bars and spiced mulled cider.
Under the Tuscan Sun
Episode
| From:
Everyday Italian
Giada prepares some Tuscan classics, like Chicken Florentine, and a warm salad of cannellini beans with fresh herbs and salty prosciutto. And for dessert, zuccotto. An inspiring menu from the land of sunshine and romance.
Southwestern Flavors
Episode
| From:
Emeril Live
Emeril presents some exciting dishes full of that Southwest flavor. Frozen Guava Margarita; Cheesy Duck Tamales; Roasted Chayote Soup with Black Bean Relish; Mojo Roasted Pork with Sweet Potato Quesadilla; Fried Cinnamon Ice Cream
Pork Fat Always Rules
Episode
| From:
Emeril Live
Of Course?..Bacon Wrapped Trout with Tomato-Thyme Butter Sauce, Southern Style Green Beans with Bacon and New Potatoes, Root Beer Glazed Pork Chops with Bourbon-Mashed Sweet Potatoes, and Tangerine Glazed Pork belly
Easter Week: Greek Easter
Episode
| From:
Cooking Live
Diane Kochilas, author of The Glorious Foods of Greece makes just that. Recipes: Baby Fava Bean and Raw Artichoke Salad, Roasted Easter Goat on Scalions, Lamb and Cheese Pie, and Easter Bread with Citrus Spoon.
