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Showing 401 - 410 of 673 results for 50 foods to grill in foil

Bakery Shake-Up

Episode | From: American Diner Revival
Glenburn Grill and Bakery in Clarks Summit, Pa. needs to amp up their baked goods or else their business will be toast! The diner's menu lacks the warm bakery foods they advertise, and their decor needs a home-style shake up. Can Chef Amanda Freitag and Renovation Expert Ty Pennington help this family diner make enough dough to stay afloat?

Flavortown Medley

This trip, Guy's diggin' into all kinds of fantastic flavors. In Memphis, the bar turned bistro offering low brow favorites like duck fried rice and Jack Daniels bread pudding. In Haleiwa, Hawaii, the food truck rocking out Thai short ribs and crunchy local shrimp. And in Baltimore, Guy revisits a joint firing up the grills for the signature taste of pit beef sandwiches.

Spring Cooking

Episode | From: The Kitchen
The hosts start off with tips on how to grill chicken breast to perfection and how to grow fresh produce from kitchen scraps. They showcase a variety of dry and wet spice rubs and renowned baker Gesine Bullock-Prado stops by to make a delicious and easy Maple Cream Pie. Plus, a tipsy sweet tea and food fire starters for spring cookouts.

Summer Snack Show

Episode | From: The Kitchen
Katie cooks up a cool and crispy snack using the most searched summer ingredient. Marcela's Aztec Fruit Bars are the perfect snack for your road trip. Jeff grills up Angel Food Cake With Peaches and Cream. GZ, Sunny and Katie create some epic mashups, like Ramen Noodle Pizza. Geoffrey's Sparkling Peach Iced Tea is the perfect pairing for all your summer snacks.

Bermuda

Giada heads to beautiful Bermuda for a three-day, food-filled weekend. She tries Bermuda's signature rum cake and dines on Bermudian rockfish for dinner at the Seahorse Grill. Toss in island cod fish cakes with a twist at Ascots, Dover Sole served up tableside at the Newport Room, a journey through the Island's Crystal Cave and a swim with dolphins.

Summer Snack Show

Episode | From: The Kitchen
Katie cooks up a cool and crispy snack using the most searched summer ingredient. Marcela's Aztec Fruit Bars are the perfect snack for your road trip. Jeff grills up Angel Food Cake With Peaches and Cream. GZ, Sunny and Katie create some epic mashups, like Ramen Noodle Pizza. Geoffrey's Sparkling Peach Iced Tea is the perfect pairing for all your summer snacks.

Spring Cooking

Episode | From: The Kitchen
The hosts start off with tips on how to grill chicken breast to perfection and how to grow fresh produce from kitchen scraps. They showcase a variety of dry and wet spice rubs and renowned baker Gesine Bullock-Prado stops by to make a delicious and easy Maple Cream Pie. Plus, a tipsy sweet tea and food fire starters for spring cookouts.

Bubba-Q

Show
Bubba and his family have taken Philadelphia by storm, wowing Northern folk with their over-the-top custom grill designs. Browse photos on Food Network.

Barbecue Addiction: Bobby's Basics

Show
Quintessential grill master Bobby Flay pulls out all the stops on Barbecue Addiction: Bobby's Basics. Find videos and recipes from the show on Food Network.

BBQ Spice Rubs

Video | 03:04
Find out why spice rubs are perfect for poultry, meats and even veggies.

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