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Showing 381 - 390 of 391 results for ahead dessert

Tangerine-Serrano Frozen Treats

Recipe | Courtesy of Bobby Flay
Total Time:
8 hours 35 minutes

Campari and Passionfruit Sorbet

Recipe | Courtesy of Jamie Oliver
Total Time:
2 hours 20 minutes

Sweet Potato Flan

Recipe | Courtesy of Mary Sue Milliken|Susan Feniger

Individual Peach Tarte Tatin

Recipe | Courtesy of Gale Gand
Total Time:
1 hour

Freeze Pie Crust

Article
Curious if you can make pie crust ahead of the Thanksgiving holiday and store it in the freezer? Food Network has the answer.

Mango Sherbet with Tropical Fruit Macedoine

Recipe | Courtesy of Alice Waters
Total Time:
25 minutes

Low Carb Comfort Foods

Episode | From: Low Carb and Lovin' It
Our favorite comfort foods the low carb way—it can be done! Chef George Stella creates several sinfully satisfying low carb dishes: "beefed-up" meat loaf with a layer of prosciutto and provolone, onion rings, Southern fried chicken, "mock" garlic mashed potatoes, and a quick chocolate almond ice cream. Go ahead, indulge without the guilt! Top 5 Tips 1. You can eat onions on a low carb diet. Avoid them the first few weeks, but in moderation, they're fine. 2. Use a mixture of parmesan cheese and eggs in place of breadcrumbs. They'll bind just as well as their carb-laden counterpart. 3. Soybeans are already toasted and have a tendency to burn when you deep-fry them. This is why we finish the chicken in the oven, rather than in the oil. 4. Cauliflower is low in carbs and absorbs the flavor of any ingredient you put with it. 5. Use a plastic baggie for the dessert if you don't own a pastry bag. Fill baggie with your mock ice cream, snip off a corner, and pour mixture into tall glasses.

Blackberry and Lemon Swirl Sorbet

Recipe | Courtesy of Gale Gand
Total Time:
41 minutes

Sour Cream Sorbet

Recipe | Courtesy of Marcus Samuelsson
Total Time:
4 hours 20 minutes

Raspberry and Vanilla Cheesecake

Recipe | Courtesy of Jean-Pierre Brehier

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